Crispy, smashed sweet potatoes get mixed with roasted sun-dried tomatoes, artichokes, and pesto to create a delightfully tasty (and healthy!) holiday side dish. Top with crispy sage and fresh green onions for another layer of flavor! Yum!

Hearts of palm pasta is a tasty, low-carb pasta alternative that pairs perfectly with a light sauce. This hearts of palm pasta dish will satisfy your pasta cravings while also being low calorie, low carb, and a good source of fiber.

There’s nothing quite like cozying up with a warm bowl of Roasted Butternut Squash Pasta. This fall pasta dish not only celebrates the flavors of fall but it also happens to be packed with nutrients!

Once you make your first Detroit style pizza at home, you’ll become addicted to the fluffy, focaccia-like crust and the super crispy bites of cheese that you get in every bite. At least, that’s what happened to me! Here’s your complete guide on how to make the most delicious Detroit style pizza in your own home, with or without a pizza oven.

This one’s for the vegetarians! The Flying Dutchman burger from In N Out stacks two cheeseburgers together and wraps them in caramelized onions. It’s delicious, and you’ll definitely want to make this viral burger recipe at home!

Crispy on the outside, flavorful on the inside, these spicy falafel stuffed pitas are a uniquely delicious main dish that can be whipped up for lunch or dinner.

I’ve made this North African dish probably a dozen times now, and each time I make it it only gets better. This is one of the easiest dishes to make for beginner cooks, and it’s simply delicious, too.

These Thai-inspired tofu chickpea wraps are an easy vegan lunch that comes together in 30 minutes!

Sloppy Joes are the ultimate summer sandwich, but since I haven’t had one in years!