Tag: Vegan
-
Cast Iron Skillet Sourdough Focaccia

Here’s how to make crispy, golden brown sourdough focaccia at home in a cast iron skillet! This recipe is perfect for all sourdough bread bakers, and includes all of the tips you need to get that irresistible crispy on the outside, soft on the inside sourdough crumb.
-
No Bake Carrot Cake with Cinnamon Frosting

Make this easy, no-bake vegan carrot cake at home with simple, wholesome ingredients like carrots, nuts, and maple syrup! Naturally sweet and full of warm cinnamon flavor, this healthy dessert is topped with a luscious cream cheese frosting and a touch of orange zest! Perfect for the holidays, or anytime of year.
-
Healthy Banana Pudding

Yes, you can make healthy banana pudding at home! This homemade banana pudding recipe is super easy to make with wholesome ingredients.
-
Hearts of Palm Pasta Recipe

Hearts of palm pasta is a tasty, low-carb pasta alternative that pairs perfectly with a light sauce. This hearts of palm pasta dish will satisfy your pasta cravings while also being low calorie, low carb, and a good source of fiber.
-
Crispy Tofu Nuggets

These tofu nuggets are crispy, baked, and oh so easy to make! Vegan chicken nuggets may be an oxymoron, but this recipe creates a tasty, crispy nugget that all food lovers can enjoy.
-
Vegan Mozzarella Cheese

Vegan cheese?! Yes, it can be done! This homemade vegan mozzarella cheese recipe shreds, grates, and slices just like a traditional cheese block. This vegan cheese recipe is a great dupe for traditional cheese, and it’s actually quite easy to make!



