The bottoms of these dark chocolate chip pistachio cookies are dipped in chocolate and sprinkled with pistachio dust to create layers on layers of chocolate and pistachio flavor! Serve these big, fluffy cookies with a scoop of ice cream for the ultimate pistachio cookie treat.

My family loves my mom’s amazing coconut cake! It’s a staple in our house every holiday season. This cake recipe is super easy to make but it’s important to let the cake sit in the fridge for 2 days before slicing. The coconut flavor really enhances over time.