Category: Dessert
-
Healthy Banana Pudding

Yes, you can make healthy banana pudding at home! This homemade banana pudding recipe is super easy to make with wholesome ingredients.
-
Easy Gluten Free Lemon Cake

This gluten free lemon cake couldn’t be easier to make! Plus, this healthier lemon cake is made completely with natural ingredients.
-
Strawberry Shortcake Rice Krispie Treats

These yummy strawberry shortcake rice krispie treats get their sweet flavors from freeze dried strawberries and crushed shortbread cookies!
-
Salted Caramel Banana Muffins

Banana muffins are an easy and delicious recipe alternative to traditional banana bread. These gluten free banana muffins are an even better way to enjoy them! They’re topped with cream cheese frosting and an easy no cook caramel sauce.
-
Cinnamon Roll Gluten Free Muffins

These big, fluffy cinnamon roll muffins are soft and deliciously gluten free! The cinnamon muffin batter is made with healthy ingredients like coconut oil, maple syrup, and almond flour and it’s topped with an easy cinnamon swirl that even beginner bakers can make. Serve with refined sugar free icing for the ultimate brunch treat.
-
Applesauce Bread

This super moist, lightly sweet and tender applesauce bread will be a new favorite addition to your breakfast rotation! Even with gluten free flour, the texture of this tasty bread goes wonderfully with a hearty spread of apple butter. If you’re a fan of banana bread but want something different, give this applesauce bread a…
-
Spiced Victoria Sponge Cakes

These delightful mini sponge cakes are spiced with cinnamon, allspice, and nutmeg and filled with vanilla buttercream. They are much easier to make than they look! All you need a muffin tin to create these cute, mini, gluten free cakes.
-
Eggnog Marshmallows

Homemade eggnog marshmallows taste just like the holidays! These easy-to-make marshmallows keep their creamy, vanilla-y, lightly spiced flavor thanks to the addition of fresh eggnog. Pair these eggnog marshmallows with holiday hot chocolate, or use a blowtorch to create yummy, winter themed s’mores.

