Dessert
Air Fryer Chocolate Chip Cookie Skillet
This chocolate chip cookie skillet is made in an air fryer! Air fryer chocolate chip cookies are one of my new favorite skillet dessert recipes because they’re so easy to bake. You can enjoy this cookie in 10 minutes flat!
Prep Time10 minutes minutes
Cook Time10 minutes minutes
Total Time20 minutes minutes
Yield3 servings
- 2 tbsp almond butter (well-stirred)
- 2 tbsp apple sauce (room temperature)
- 1/4 c coconut oil or olive oil
- 1 tsp vanilla
- 1/2 c brown sugar (packed)
- 1 c all purpose or gluten free flour (I like this brand)
- 1/4 tsp baking soda
- pinch of salt
- 1 c chocolate chips (chopped)
First, line the bottom of your air fryer basket with parchment paper.
To make the cookie dough, mix the almond butter, applesauce, vanilla, and coconut oil together in a large bowl until creamy.
Add in the brown sugar and mix again until incorporated.
Sift in the flour, baking soda, and salt, and mix it gently until the dough forms. The dough will be thick!
Fold in the chocolate chips.
Press the cookie dough into the air fryer basket so it’s flat.
Bake in the air fryer at 350 F for 10 minutes. The cookie should be golden brown on top.
Best enjoyed warm. Serve with ice cream!